Pepper, Cracked Grind

This 'black gold' was treasured by the Ancient Egyptians. Today, it has made its way into nearly every kitchen everywhere. To maximize their rich fruitiness, these extra-large berries are left to ripen longer on the vine. Our cracked pepper is great on pan-seared or grilled steaks. Also available in Fine Ground, Coarse Ground, or Whole Tellicherry Peppercorns.